Organic White Rice Flour, Gluten Free 680g
The refined version of organic brown rice flour, organic white rice flour can be used interchangeably with brown rice flour. Our white rice flour is stone ground from premium California white rice. It is lighter, milder and easier to digest than wheat flour.
White rice flour is naturally gluten-free, rich in carbohydrates and low in fat. It can be used to bake cakes, cookies, dumplings, breads and more, as well as thicken sauces. It is also very popular for the preparation of Asian noodles, which are a staple in Eastern cuisine.
Ingredients: organic white rice
**Manufactured in a facility that also uses tree nuts and soy**
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